OUR FARMS

It seems like the world just keeps moving faster and no one seems to be able to take the time to cook. So, we decided that it was time to lend a hand.

We’ve teamed up with some of the best local chefs to develop ready made products that capture the essence of Sicily with its mouthwatering smells of fresh out-of-the-oven bread, home cooked pasta sauces and coal roasted artichokes.

It is our goal to bring the excellence of “Made in Sicily” to the rest of the world. Hand picked, sun-ripened tomatoes, field fresh artichokes and golden waves of wheat – these are just some of the ingredients lovingly grown and proudly brought to your table by our dedicated farmers.

The passion and dedication of our farmers

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More than 90 hectares of direct production for Ferrera

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4.500.000 artichokes are grown and harvested annually

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3.000.000 kg of tomatoes are produced every year

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4 traditional varieties produced on Ferrera farms alone

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The Ferrera Group

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